Flourless Chocolate Cake - My Easy Gluten-Free Recipe
Ah, flourless chocolate cake. The perfect rich dessert to bring in the New Year.
Forgive the hyperbole. But I just can't help it. This is rich, sexy chocolate deliciousness on a plate. And such an easy recipe, especially if you use a food processor to do the work. Serve this to non-gluten-free folks with no apologies. None. Zip. Nada. And for gluten-free folks? Hand out seconds (we deserve it, don't we?).
And the best part is- the recipe is inherently gluten-free and wheat-free. Always has been. No substitutions. No funny stuff.
This is the same flourless chocolate cake I've been making for decades. It never contained flour. The only thing I've tweaked post-celiac diagnosis is adding more coffee and vanilla.
Just because.
And PS: See below why I make this recipe in a food processor (Bobby Flay's tip).
Happy New Year, all you Gluten-Free Beauties!
xox
Karina

