Gluten-Free Lasagna In a Casserole Style Slow Cooker

Slow Cooker Lasagna As it Should Be. Delicious! And perfect for old fashioned family comfort food.

It's been a long time since I flirted with a new kitchen appliance. Truthfully? I barely have room for the few gems I still have, after all these moves. Though I've got more room these days, post apartment living. We're finally in a house. And the days of a kitchen without an oven are in the rearview mirror. 

You remember those rental days, right? 

In Rental World they don't always give you a full size, actual oven. They might just give you a four burner cooktop. And a rickety microwave. 

So what's a gluten-free lasagna craving girl gonna do?

Make a mug of chai. 

Cruise Amazon. 

Because this. A Crock-Pot Casserole Manual Slow Cooker. 

Brilliant.

My first lasagna in this new Crock Pot Casserole Slow Cooker

Please note: This is NOT a sponsored post. 

I assembled this classic family style lasagna at noon today- using UNCOOKED gluten-free lasagna noodles, browned ground turkey, three Italian cheeses, and our favorite pasta sauce. And by 3:15 we were gathered around the Crock Pot, inhaling the aroma of bubbling, garlicky tomato sauce and melting mozzarella cheese, grabbing our forks in gratitude.

An easier homemade lasagna I have never made.

And honestly?

It was perfect. The rice lasagna noodles were tender. The filling hot and creamy, the melted cheeses velvety soft.

Karina

xox

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